Soup, tomato, canned, prepared with equal volume water, commercial
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Serving 1 cup
Amount Per Serving
Calories: 74.4
Calories from Fat
% Daily Value
*
Total Fat: 0.69g
%
Saturated Fat: 0.19g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.23g
Monounsaturated Fat: 0.22g
Cholesterol: 0mg
%
Sodium: 674.56mg
%
Potassium: 277.76mg
%
Total Carbohydrate: 16.29g
%
Fiber: 1.49g
%
Sugar: 9.85g
Protein: 1.96g
Alcohol: 0g
Vitamin A: 9.52%
Vitamin C: 26.04%
Calcium: 1.98%
Iron: 7.44%
Vitamin D: 0%
Vitamin E: 2.1%
Vitamin K: 4.65%
Thiamin: 3.14%
Riboflavin: 4.52%
Niacin: 6.26%
Vitamin B6: 5.21%
Folate: 0%
Vitamin B12: 0%
Magnesium: 4.34%
Zinc: 1.98%
Selenium: 8.86%
Copper: 10.29%
Manganese: 7.19%
Pantothenic acid: 0.64%
Phosphorus: 3.47%
