Soup, minestrone, canned, chunky, ready-to-serve

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Volume Can (19 oz) Can (19 oz), ready-to-serve

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 53	Calories from Fat
% Daily Value^*

Total Fat: 1.17g	%

Saturated Fat: 0.62g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.11g

Monounsaturated Fat: 0.38g

Cholesterol: 2mg	%

Sodium: 360mg	%

Potassium: 255mg	%

Total Carbohydrate: 8.64g	%

Fiber: 2.4g	%

Sugar: 2.17g

Protein: 2.13g

Alcohol: 0g
Vitamin A: 35.66%	Vitamin C: 3.33%

Calcium: 2.5%	Iron: 4.11%

Vitamin D: 0%	Vitamin E: 3.33%

Vitamin K: 4%	Thiamin: 1.53%

Riboflavin: 2.88%	Niacin: 2.46%

Vitamin B6: 5%	Folate: 5.5%

Vitamin B12: 0%	Magnesium: 1.5%

Zinc: 4%	Selenium: 3.14%

Copper: 5%	Manganese: 15%

Pantothenic acid: 3%	Phosphorus: 4.6%