Soup, cream of chicken, canned, prepared with equal volume milk
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Can (10.75 oz), prepared
Amount Per Serving
Calories: 463.54
Calories from Fat
% Daily Value
*
Total Fat: 27.81g
%
Saturated Fat: 11.26g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.97g
Monounsaturated Fat: 10.84g
Cholesterol: 66.22mg
%
Sodium: 2540.44mg
%
Potassium: 662.2mg
%
Total Carbohydrate: 36.36g
%
Fiber: 0.6g
%
Sugar: 0g
Protein: 18.12g
Alcohol: 0g
Vitamin A: 34.68%
Vitamin C: 5.02%
Calcium: 43.95%
Iron: 9.03%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 12.04%
Riboflavin: 36.83%
Niacin: 11.2%
Vitamin B6: 8.13%
Folate: 4.52%
Vitamin B12: 22.07%
Magnesium: 10.54%
Zinc: 10.84%
Selenium: 0%
Copper: 16.86%
Manganese: 46.05%
Pantothenic acid: 13.85%
Phosphorus: 36.72%
