Soup, cream of celery, canned, prepared with equal volume water

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Volume
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 219.41 Calories from Fat
% Daily Value*
Total Fat: 13.58g %
Saturated Fat: 3.44g %
Trans Fat: 0g
Polyunsaturated Fat: 6.11g
Monounsaturated Fat: 3.14g
Cholesterol: 35.58mg %
Sodium: 2306.77mg %
Potassium: 296.5mg %
Total Carbohydrate: 21.47g %
Fiber: 1.78g %
Sugar: 0g
Protein: 4.03g
Alcohol: 0g
Vitamin A: 14.94% Vitamin C: 0.99%
Calcium: 9.49% Iron: 8.57%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 4.74%
Riboflavin: 6.98% Niacin: 4.03%
Vitamin B6: 1.48% Folate: 1.48%
Vitamin B12: 9.88% Magnesium: 4.45%
Zinc: 2.37% Selenium: 7.62%
Copper: 17.2% Manganese: 30.54%
Pantothenic acid: 27.28% Phosphorus: 8.9%

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