Soup, chicken with rice, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving 1 cup
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 24
Calories from Fat
% Daily Value
*
Total Fat: 0.78g
%
Saturated Fat: 0.19g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.17g
Monounsaturated Fat: 0.37g
Cholesterol: 3mg
%
Sodium: 334mg
%
Potassium: 41mg
%
Total Carbohydrate: 2.92g
%
Fiber: 0.3g
%
Sugar: 0.08g
Protein: 1.45g
Alcohol: 0g
Vitamin A: 3.5%
Vitamin C: 0.17%
Calcium: 0.9%
Iron: 1.72%
Vitamin D: 0%
Vitamin E: 0.15%
Vitamin K: 0.13%
Thiamin: 0.47%
Riboflavin: 0.59%
Niacin: 2.3%
Vitamin B6: 0.5%
Folate: 0%
Vitamin B12: 1.17%
Magnesium: 0%
Zinc: 0.73%
Selenium: 3%
Copper: 2.65%
Manganese: 7.5%
Pantothenic acid: 0.7%
Phosphorus: 0.9%
