Soup, chicken with dumplings, canned, prepared with equal volume water

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Cup (8 fl oz)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 234.4 Calories from Fat
% Daily Value*
Total Fat: 13.42g %
Saturated Fat: 3.16g %
Trans Fat: 0g
Polyunsaturated Fat: 3.16g
Monounsaturated Fat: 6.15g
Cholesterol: 82.04mg %
Sodium: 2092.02mg %
Potassium: 281.28mg %
Total Carbohydrate: 14.71g %
Fiber: 1.17g %
Sugar: 1.93g
Protein: 13.65g
Alcohol: 0g
Vitamin A: 25.55% Vitamin C: 0%
Calcium: 3.52% Iron: 8.46%
Vitamin D: 0% Vitamin E: 6.71%
Vitamin K: 12.45% Thiamin: 2.73%
Riboflavin: 10.34% Niacin: 21.3%
Vitamin B6: 4.4% Folate: 1.47%
Vitamin B12: 6.84% Magnesium: 2.93%
Zinc: 5.86% Selenium: 41.02%
Copper: 14.94% Manganese: 59.48%
Pantothenic acid: 3.52% Phosphorus: 14.65%

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