Soup, chicken rice, canned, chunky, ready-to-serve

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Volume Can (19 oz), ready-to-serve

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 53	Calories from Fat
% Daily Value^*

Total Fat: 1.33g	%

Saturated Fat: 0.4g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.28g

Monounsaturated Fat: 0.6g

Cholesterol: 5mg	%

Sodium: 370mg	%

Potassium: 45mg	%

Total Carbohydrate: 5.41g	%

Fiber: 0.4g	%

Sugar: 0.6g

Protein: 5.11g

Alcohol: 0g
Vitamin A: 48.36%	Vitamin C: 2.67%

Calcium: 1.4%	Iron: 4.33%

Vitamin D: 0%	Vitamin E: 1.19%

Vitamin K: 9%	Thiamin: 0.67%

Riboflavin: 2.41%	Niacin: 8.55%

Vitamin B6: 1%	Folate: 0.5%

Vitamin B12: 2.17%	Magnesium: 1%

Zinc: 2.67%	Selenium: 6.43%

Copper: 5%	Manganese: 5%

Pantothenic acid: 1.5%	Phosphorus: 3%