Soup, chicken broth, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
Cup (8 fl oz)
Envelope yields
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Can (10.75 oz), prepared
Amount Per Serving
Calories: 94.88
Calories from Fat
% Daily Value
*
Total Fat: 3.38g
%
Saturated Fat: 0.95g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.65g
Monounsaturated Fat: 1.42g
Cholesterol: 0mg
%
Sodium: 1885.74mg
%
Potassium: 509.98mg
%
Total Carbohydrate: 2.25g
%
Fiber: 0g
%
Sugar: 1.72g
Protein: 11.98g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 2.37%
Iron: 6.92%
Vitamin D: 0%
Vitamin E: 0.59%
Vitamin K: 0%
Thiamin: 1.58%
Riboflavin: 10.12%
Niacin: 40.68%
Vitamin B6: 2.97%
Folate: 2.97%
Vitamin B12: 9.88%
Magnesium: 1.48%
Zinc: 3.95%
Selenium: 0%
Copper: 15.12%
Manganese: 30.24%
Pantothenic acid: 1.19%
Phosphorus: 17.79%
