Soup, chicken, canned, chunky, ready-to-serve

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Volume Cup (8 fl oz) Can (19 oz), ready-to-serve

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 216.55	Calories from Fat
% Daily Value^*

Total Fat: 8.05g	%

Saturated Fat: 2.41g	%

Trans Fat: 0g

Polyunsaturated Fat: 1.68g

Monounsaturated Fat: 3.6g

Cholesterol: 36.6mg	%

Sodium: 1079.7mg	%

Potassium: 213.5mg	%

Total Carbohydrate: 20.98g	%

Fiber: 1.83g	%

Sugar: 2.65g

Protein: 15.43g

Alcohol: 0g
Vitamin A: 31.17%	Vitamin C: 2.54%

Calcium: 3.05%	Iron: 11.69%

Vitamin D: 0%	Vitamin E: 1.97%

Vitamin K: 9.53%	Thiamin: 6.91%

Riboflavin: 12.38%	Niacin: 26.84%

Vitamin B6: 3.05%	Folate: 1.53%

Vitamin B12: 5.08%	Magnesium: 2.29%

Zinc: 8.13%	Selenium: 10.89%

Copper: 15.25%	Manganese: 15.25%

Pantothenic acid: 4.88%	Phosphorus: 13.73%