Soup, chicken, canned, chunky, ready-to-serve

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Volume Cup (8 fl oz) Can (10.75 oz) Can (19 oz), ready-to-serve

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 71	Calories from Fat
% Daily Value^*

Total Fat: 2.64g	%

Saturated Fat: 0.79g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.55g

Monounsaturated Fat: 1.18g

Cholesterol: 12mg	%

Sodium: 354mg	%

Potassium: 70mg	%

Total Carbohydrate: 6.88g	%

Fiber: 0.6g	%

Sugar: 0.87g

Protein: 5.06g

Alcohol: 0g
Vitamin A: 10.22%	Vitamin C: 0.83%

Calcium: 1%	Iron: 3.83%

Vitamin D: 0%	Vitamin E: 0.65%

Vitamin K: 3.13%	Thiamin: 2.27%

Riboflavin: 4.06%	Niacin: 8.8%

Vitamin B6: 1%	Folate: 0.5%

Vitamin B12: 1.67%	Magnesium: 0.75%

Zinc: 2.67%	Selenium: 3.57%

Copper: 5%	Manganese: 5%

Pantothenic acid: 1.6%	Phosphorus: 4.5%