Soup, cheese, canned, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Can (11 oz), prepared
Amount Per Serving
Calories: 378
Calories from Fat
% Daily Value
*
Total Fat: 25.44g
%
Saturated Fat: 16.2g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.72g
Monounsaturated Fat: 7.2g
Cholesterol: 72mg
%
Sodium: 2328mg
%
Potassium: 372mg
%
Total Carbohydrate: 25.56g
%
Fiber: 2.4g
%
Sugar: 0g
Protein: 13.14g
Alcohol: 0g
Vitamin A: 52.8%
Vitamin C: 0%
Calcium: 34.2%
Iron: 10%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 2.8%
Riboflavin: 19.41%
Niacin: 4.83%
Vitamin B6: 3%
Folate: 3%
Vitamin B12: 0%
Magnesium: 3%
Zinc: 10.4%
Selenium: 15.43%
Copper: 15.6%
Manganese: 31.2%
Pantothenic acid: 2.4%
Phosphorus: 33%
