Soup, cauliflower, dry, mix
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 360
Calories from Fat
% Daily Value
*
Total Fat: 9.1g
%
Saturated Fat: 1.36g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.42g
Monounsaturated Fat: 3.91g
Cholesterol: 2mg
%
Sodium: 4450mg
%
Potassium: 555mg
%
Total Carbohydrate: 56.59g
%
Fiber: 0g
%
Sugar: 0g
Protein: 15.31g
Alcohol: 0g
Vitamin A: 0.6%
Vitamin C: 33.33%
Calcium: 4.7%
Iron: 11.67%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 24%
Riboflavin: 25.88%
Niacin: 12%
Vitamin B6: 5%
Folate: 4.25%
Vitamin B12: 16.67%
Magnesium: 3%
Zinc: 8.67%
Selenium: 0%
Copper: 10%
Manganese: 15%
Pantothenic acid: 5%
Phosphorus: 26.7%
