Soup, beef broth, bouillon, consomme, prepared with equal volume water
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Can (10.5 oz), prepared
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup (8 fl oz)
Amount Per Serving
Calories: 28.92
Calories from Fat
% Daily Value
*
Total Fat: 0g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 636.24mg
%
Potassium: 154.24mg
%
Total Carbohydrate: 1.76g
%
Fiber: 0g
%
Sugar: 0g
Protein: 5.35g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 1.61%
Calcium: 0.96%
Iron: 2.95%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.45%
Riboflavin: 1.7%
Niacin: 3.55%
Vitamin B6: 1.21%
Folate: 0.6%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 2.41%
Selenium: 0%
Copper: 12.29%
Manganese: 18.32%
Pantothenic acid: 0.48%
Phosphorus: 3.13%
