Soup, bean with frankfurters, canned, prepared with equal volume water

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Weight
Cup (8 fl oz)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 455.25 Calories from Fat
% Daily Value*
Total Fat: 16.94g %
Saturated Fat: 5.16g %
Trans Fat: 0g
Polyunsaturated Fat: 4.01g
Monounsaturated Fat: 6.62g
Cholesterol: 30.35mg %
Sodium: 2652.59mg %
Potassium: 1159.37mg %
Total Carbohydrate: 53.42g %
Fiber: 0g %
Sugar: 0g
Protein: 24.22g
Alcohol: 0g
Vitamin A: 42.25% Vitamin C: 4.05%
Calcium: 21.25% Iron: 31.7%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 17.81%
Riboflavin: 9.28% Niacin: 12.44%
Vitamin B6: 16.09% Folate: 18.21%
Vitamin B12: 3.04% Magnesium: 28.83%
Zinc: 19.02% Selenium: 29.48%
Copper: 47.95% Manganese: 95.6%
Pantothenic acid: 2.43% Phosphorus: 40.06%

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