Sausage, Italian, pork, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Link, 4/lb
Link, 5/lb
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 346
Calories from Fat
% Daily Value
*
Total Fat: 31.33g
%
Saturated Fat: 11.27g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.03g
Monounsaturated Fat: 14.34g
Cholesterol: 76mg
%
Sodium: 731mg
%
Potassium: 253mg
%
Total Carbohydrate: 0.65g
%
Fiber: 0g
%
Sugar: 0g
Protein: 14.25g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 3.33%
Calcium: 1.8%
Iron: 6.56%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 37.87%
Riboflavin: 9.88%
Niacin: 16.25%
Vitamin B6: 15%
Folate: 2%
Vitamin B12: 15.17%
Magnesium: 3.5%
Zinc: 11.93%
Selenium: 35.43%
Copper: 4%
Manganese: 2.9%
Pantothenic acid: 5.1%
Phosphorus: 14.2%
