Sauce, peppers, hot, chili, mature red, canned
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 51.45
Calories from Fat
% Daily Value
*
Total Fat: 1.47g
%
Saturated Fat: 0.2g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.18g
Monounsaturated Fat: 1.01g
Cholesterol: 0mg
%
Sodium: 61.25mg
%
Potassium: 1381.8mg
%
Total Carbohydrate: 9.56g
%
Fiber: 1.72g
%
Sugar: 6.25g
Protein: 2.21g
Alcohol: 0g
Vitamin A: 22.44%
Vitamin C: 122.5%
Calcium: 2.21%
Iron: 6.81%
Vitamin D: 0%
Vitamin E: 4.39%
Vitamin K: 20.52%
Thiamin: 1.63%
Riboflavin: 12.97%
Niacin: 7.35%
Vitamin B6: 17.15%
Folate: 6.74%
Vitamin B12: 0%
Magnesium: 7.35%
Zinc: 2.45%
Selenium: 0.7%
Copper: 10.66%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 3.92%