Sauce, pasta, spaghetti/marinara, ready-to-serve
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Serving 1/2 cup
Amount Per Serving
Calories: 111.36
Calories from Fat
% Daily Value
*
Total Fat: 3.44g
%
Saturated Fat: 0.89g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.52g
Monounsaturated Fat: 0.75g
Cholesterol: 2.56mg
%
Sodium: 524.8mg
%
Potassium: 404.48mg
%
Total Carbohydrate: 17.61g
%
Fiber: 3.33g
%
Sugar: 11.32g
Protein: 2.28g
Alcohol: 0g
Vitamin A: 11.88%
Vitamin C: 4.27%
Calcium: 2.82%
Iron: 5.12%
Vitamin D: 0%
Vitamin E: 15.28%
Vitamin K: 22.24%
Thiamin: 2.05%
Riboflavin: 4.59%
Niacin: 25.07%
Vitamin B6: 11.07%
Folate: 4.16%
Vitamin B12: 0%
Magnesium: 6.72%
Zinc: 4.61%
Selenium: 2.56%
Copper: 12.03%
Manganese: 10.24%
Pantothenic acid: 0.97%
Phosphorus: 4.61%
