Sapodilla, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, pulp Sapodilla

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 83	Calories from Fat
% Daily Value^*

Total Fat: 1.1g	%

Saturated Fat: 0.19g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.01g

Monounsaturated Fat: 0.52g

Cholesterol: 0mg	%

Sodium: 12mg	%

Potassium: 193mg	%

Total Carbohydrate: 19.96g	%

Fiber: 5.3g	%

Sugar: 0g

Protein: 0.44g

Alcohol: 0g
Vitamin A: 1.2%	Vitamin C: 24.5%

Calcium: 2.1%	Iron: 4.44%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 0%

Riboflavin: 1.18%	Niacin: 1%

Vitamin B6: 1.85%	Folate: 3.5%

Vitamin B12: 0%	Magnesium: 3%

Zinc: 0.67%	Selenium: 0.86%

Copper: 4.3%	Manganese: 0%

Pantothenic acid: 2.52%	Phosphorus: 1.2%