Salami, dry or hard, pork
Comment:
Full unit description:
Slice (3-1/8" dia x 1/16" thick)
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Package (4 oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Slice (3-1/8" dia x 1/16" thic
Amount Per Serving
Calories: 40.7
Calories from Fat
% Daily Value
*
Total Fat: 3.37g
%
Saturated Fat: 1.19g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.37g
Monounsaturated Fat: 1.6g
Cholesterol: 7.9mg
%
Sodium: 226mg
%
Potassium: 37.8mg
%
Total Carbohydrate: 0.16g
%
Fiber: 0g
%
Sugar: 0g
Protein: 2.26g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0.13%
Iron: 0.72%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 6.2%
Riboflavin: 1.94%
Niacin: 2.8%
Vitamin B6: 2.75%
Folate: 0.05%
Vitamin B12: 4.67%
Magnesium: 0.55%
Zinc: 2.8%
Selenium: 3.63%
Copper: 0.8%
Manganese: 0.35%
Pantothenic acid: 1.06%
Phosphorus: 2.29%
