Salad dressing, italian dressing, reduced fat, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Tablespoon
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 76
Calories from Fat
% Daily Value
*
Total Fat: 6.38g
%
Saturated Fat: 0.45g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.7g
Monounsaturated Fat: 2.19g
Cholesterol: 6mg
%
Sodium: 30mg
%
Potassium: 85mg
%
Total Carbohydrate: 4.57g
%
Fiber: 0g
%
Sugar: 4.55g
Protein: 0.47g
Alcohol: 0g
Vitamin A: 0.24%
Vitamin C: 0%
Calcium: 0.9%
Iron: 3.61%
Vitamin D: 0%
Vitamin E: 2.94%
Vitamin K: 15.63%
Thiamin: 0%
Riboflavin: 0.88%
Niacin: 0%
Vitamin B6: 3.5%
Folate: 0%
Vitamin B12: 0%
Magnesium: 1%
Zinc: 1.27%
Selenium: 11.43%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 1.1%