Salad dressing, home recipe, vinegar and oil
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Tablespoon
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 449
Calories from Fat
% Daily Value
*
Total Fat: 50.1g
%
Saturated Fat: 9.1g
%
Trans
Fat: 0g
Polyunsaturated Fat: 24.1g
Monounsaturated Fat: 14.8g
Cholesterol: 0mg
%
Sodium: 1mg
%
Potassium: 8mg
%
Total Carbohydrate: 2.5g
%
Fiber: 0g
%
Sugar: 2.5g
Protein: 0g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 0%
Vitamin D: 0%
Vitamin E: 22.94%
Vitamin K: 123.5%
Thiamin: 0%
Riboflavin: 0%
Niacin: 0%
Vitamin B6: 0%
Folate: 0%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 0%
Selenium: 2.29%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 0%
