Radishes, white icicle, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup slices Radish (7" long)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 14	Calories from Fat
% Daily Value^*

Total Fat: 0.1g	%

Saturated Fat: 0.03g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.05g

Monounsaturated Fat: 0.02g

Cholesterol: 0mg	%

Sodium: 16mg	%

Potassium: 280mg	%

Total Carbohydrate: 2.63g	%

Fiber: 1.4g	%

Sugar: 0g

Protein: 1.1g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 48.33%

Calcium: 2.7%	Iron: 4.44%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 2%

Riboflavin: 1.18%	Niacin: 1.5%

Vitamin B6: 3.75%	Folate: 3.5%

Vitamin B12: 0%	Magnesium: 2.25%

Zinc: 0.87%	Selenium: 1%

Copper: 4.95%	Manganese: 1.65%

Pantothenic acid: 1.84%	Phosphorus: 2.8%