Radishes, oriental, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup, sliced
Amount Per Serving
Calories: 24.99
Calories from Fat
% Daily Value
*
Total Fat: 0.35g
%
Saturated Fat: 0.11g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.16g
Monounsaturated Fat: 0.06g
Cholesterol: 0mg
%
Sodium: 19.11mg
%
Potassium: 418.95mg
%
Total Carbohydrate: 5.04g
%
Fiber: 2.35g
%
Sugar: 2.69g
Protein: 0.98g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 37%
Calcium: 2.5%
Iron: 1.23%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0.55%
Thiamin: 0%
Riboflavin: 1.99%
Niacin: 1.1%
Vitamin B6: 2.79%
Folate: 6.25%
Vitamin B12: 0%
Magnesium: 3.31%
Zinc: 1.27%
Selenium: 1.47%
Copper: 7.42%
Manganese: 2.43%
Pantothenic acid: 1.68%
Phosphorus: 3.53%