Radishes, oriental, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup, sliced
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 17
Calories from Fat
% Daily Value
*
Total Fat: 0.24g
%
Saturated Fat: 0.07g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.11g
Monounsaturated Fat: 0.04g
Cholesterol: 0mg
%
Sodium: 13mg
%
Potassium: 285mg
%
Total Carbohydrate: 3.43g
%
Fiber: 1.6g
%
Sugar: 1.83g
Protein: 0.67g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 25.17%
Calcium: 1.7%
Iron: 0.83%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0.38%
Thiamin: 0%
Riboflavin: 1.35%
Niacin: 0.75%
Vitamin B6: 1.9%
Folate: 4.25%
Vitamin B12: 0%
Magnesium: 2.25%
Zinc: 0.87%
Selenium: 1%
Copper: 5.05%
Manganese: 1.65%
Pantothenic acid: 1.14%
Phosphorus: 2.4%