Radishes, hawaiian style, pickled
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 42
Calories from Fat
% Daily Value
*
Total Fat: 0.45g
%
Saturated Fat: 0.14g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.2g
Monounsaturated Fat: 0.08g
Cholesterol: 0mg
%
Sodium: 1183.5mg
%
Potassium: 499.5mg
%
Total Carbohydrate: 7.8g
%
Fiber: 3.3g
%
Sugar: 3g
Protein: 1.65g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 4.2%
Iron: 1.92%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0.94%
Thiamin: 2%
Riboflavin: 2.65%
Niacin: 2.33%
Vitamin B6: 7.5%
Folate: 3.38%
Vitamin B12: 0%
Magnesium: 3%
Zinc: 2.2%
Selenium: 1.5%
Copper: 12.83%
Manganese: 4.28%
Pantothenic acid: 2.93%
Phosphorus: 4.65%
