Puddings, rice, dry mix, prepared with whole milk
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 121
Calories from Fat
% Daily Value
*
Total Fat: 2.82g
%
Saturated Fat: 1.68g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.1g
Monounsaturated Fat: 0.77g
Cholesterol: 11mg
%
Sodium: 108mg
%
Potassium: 128mg
%
Total Carbohydrate: 20.68g
%
Fiber: 0.1g
%
Sugar: 0g
Protein: 3.25g
Alcohol: 0g
Vitamin A: 2.3%
Vitamin C: 1.17%
Calcium: 10.3%
Iron: 2.06%
Vitamin D: 8.5%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 4.93%
Riboflavin: 8.12%
Niacin: 2.21%
Vitamin B6: 1.7%
Folate: 1%
Vitamin B12: 4%
Magnesium: 3.25%
Zinc: 2.53%
Selenium: 2.57%
Copper: 1%
Manganese: 2.95%
Pantothenic acid: 2.83%
Phosphorus: 8.5%
