Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 168
Calories from Fat
% Daily Value
*
Total Fat: 6.38g
%
Saturated Fat: 2.11g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.55g
Monounsaturated Fat: 3.09g
Cholesterol: 53.2mg
%
Sodium: 1757mg
%
Potassium: 509.6mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 25.89g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0.84%
Iron: 7.31%
Vitamin D: 0%
Vitamin E: 1.18%
Vitamin K: 0%
Thiamin: 78.03%
Riboflavin: 18.94%
Niacin: 37.11%
Vitamin B6: 31.5%
Folate: 2.1%
Vitamin B12: 19.13%
Magnesium: 5.95%
Zinc: 18.01%
Selenium: 29%
Copper: 5.88%
Manganese: 1.75%
Pantothenic acid: 6.89%
Phosphorus: 31.36%