Pork, bacon, rendered fat, cooked (bacon drippings)
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 898
Calories from Fat
% Daily Value
*
Total Fat: 99.5g
%
Saturated Fat: 31.99g
%
Trans
Fat: 0g
Polyunsaturated Fat: 10.54g
Monounsaturated Fat: 41.44g
Cholesterol: 97mg
%
Sodium: 27mg
%
Potassium: 15mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.07g
Alcohol: 0g
Vitamin A: 0.74%
Vitamin C: 0%
Calcium: 0.1%
Iron: 0.72%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.27%
Riboflavin: 0.88%
Niacin: 3.63%
Vitamin B6: 0.25%
Folate: 0%
Vitamin B12: 1.5%
Magnesium: 0%
Zinc: 0.4%
Selenium: 8.14%
Copper: 1.1%
Manganese: 0.3%
Pantothenic acid: 0.07%
Phosphorus: 0.9%
