Pie, cherry, prepared from recipe

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Piece (1/8 of 9" dia)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 270	Calories from Fat
% Daily Value^*

Total Fat: 12.2g	%

Saturated Fat: 2.99g	%

Trans Fat: 0g

Polyunsaturated Fat: 3.25g

Monounsaturated Fat: 5.31g

Cholesterol: 0mg	%

Sodium: 191mg	%

Potassium: 77mg	%

Total Carbohydrate: 38.5g	%

Fiber: 0g	%

Sugar: 0g

Protein: 2.8g

Alcohol: 0g
Vitamin A: 8.18%	Vitamin C: 1.67%

Calcium: 1%	Iron: 10.28%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 9.87%

Riboflavin: 7.35%	Niacin: 6.38%

Vitamin B6: 1.7%	Folate: 6.75%

Vitamin B12: 0%	Magnesium: 2.25%

Zinc: 1.33%	Selenium: 11.14%

Copper: 3.85%	Manganese: 10%

Pantothenic acid: 1.23%	Phosphorus: 3%