Pie, banana cream, prepared from recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Piece (1/8 of 9" dia)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Pie (9" dia)
Amount Per Serving
Calories: 3190.34
Calories from Fat
% Daily Value
*
Total Fat: 161.3g
%
Saturated Fat: 44.57g
%
Trans
Fat: 0g
Polyunsaturated Fat: 39.04g
Monounsaturated Fat: 67.83g
Cholesterol: 604.86mg
%
Sodium: 2846.4mg
%
Potassium: 1956.9mg
%
Total Carbohydrate: 390.19g
%
Fiber: 8.3g
%
Sugar: 143.03g
Protein: 52.18g
Alcohol: 0g
Vitamin A: 56.22%
Vitamin C: 31.63%
Calcium: 88.95%
Iron: 68.52%
Vitamin D: 0%
Vitamin E: 23.6%
Vitamin K: 93.4%
Thiamin: 109.9%
Riboflavin: 144.41%
Niacin: 62.5%
Vitamin B6: 78.87%
Folate: 80.06%
Vitamin B12: 49.42%
Magnesium: 47.44%
Zinc: 37.95%
Selenium: 154.18%
Copper: 30.84%
Manganese: 90.14%
Pantothenic acid: 46.02%
Phosphorus: 109.11%
