Pasta with Sliced Franks in Tomato Sauce, canned entree
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Serving
Amount Per Serving
Calories: 262.08
Calories from Fat
% Daily Value
*
Total Fat: 11.59g
%
Saturated Fat: 3.7g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.51g
Monounsaturated Fat: 4.79g
Cholesterol: 22.68mg
%
Sodium: 1214.64mg
%
Potassium: 481.32mg
%
Total Carbohydrate: 29.99g
%
Fiber: 2.27g
%
Sugar: 8.06g
Protein: 9.32g
Alcohol: 0g
Vitamin A: 6.65%
Vitamin C: 15.96%
Calcium: 4.54%
Iron: 12.74%
Vitamin D: 0%
Vitamin E: 9.28%
Vitamin K: 5.04%
Thiamin: 13.1%
Riboflavin: 10.23%
Niacin: 14.58%
Vitamin B6: 9.2%
Folate: 9.45%
Vitamin B12: 7.98%
Magnesium: 8.82%
Zinc: 8.74%
Selenium: 28.8%
Copper: 17.14%
Manganese: 16.25%
Pantothenic acid: 6.05%
Phosphorus: 10.84%
