Pasta with Sliced Franks in Tomato Sauce, canned entree
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 104
Calories from Fat
% Daily Value
*
Total Fat: 4.6g
%
Saturated Fat: 1.47g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.6g
Monounsaturated Fat: 1.9g
Cholesterol: 9mg
%
Sodium: 482mg
%
Potassium: 191mg
%
Total Carbohydrate: 11.9g
%
Fiber: 0.9g
%
Sugar: 3.2g
Protein: 3.7g
Alcohol: 0g
Vitamin A: 2.64%
Vitamin C: 6.33%
Calcium: 1.8%
Iron: 5.06%
Vitamin D: 0%
Vitamin E: 3.68%
Vitamin K: 2%
Thiamin: 5.2%
Riboflavin: 4.06%
Niacin: 5.79%
Vitamin B6: 3.65%
Folate: 3.75%
Vitamin B12: 3.17%
Magnesium: 3.5%
Zinc: 3.47%
Selenium: 11.43%
Copper: 6.8%
Manganese: 6.45%
Pantothenic acid: 2.4%
Phosphorus: 4.3%