Orange peel, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 97
Calories from Fat
% Daily Value
*
Total Fat: 0.2g
%
Saturated Fat: 0.02g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.04g
Monounsaturated Fat: 0.04g
Cholesterol: 0mg
%
Sodium: 3mg
%
Potassium: 212mg
%
Total Carbohydrate: 25g
%
Fiber: 10.6g
%
Sugar: 0g
Protein: 1.5g
Alcohol: 0g
Vitamin A: 8.4%
Vitamin C: 226.67%
Calcium: 16.1%
Iron: 4.44%
Vitamin D: 0%
Vitamin E: 1.24%
Vitamin K: 0%
Thiamin: 8%
Riboflavin: 5.29%
Niacin: 4.5%
Vitamin B6: 8.8%
Folate: 7.5%
Vitamin B12: 0%
Magnesium: 5.5%
Zinc: 1.67%
Selenium: 1.43%
Copper: 4.6%
Manganese: 0%
Pantothenic acid: 4.9%
Phosphorus: 2.1%
