New england brand sausage, pork, beef
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Slice (4" dia x 1/8" thick)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 161
Calories from Fat
% Daily Value
*
Total Fat: 7.58g
%
Saturated Fat: 2.56g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.72g
Monounsaturated Fat: 3.64g
Cholesterol: 49mg
%
Sodium: 1220mg
%
Potassium: 321mg
%
Total Carbohydrate: 4.83g
%
Fiber: 0g
%
Sugar: 0g
Protein: 17.27g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0.7%
Iron: 5.22%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 42.67%
Riboflavin: 14.59%
Niacin: 17.39%
Vitamin B6: 18%
Folate: 1.75%
Vitamin B12: 22.33%
Magnesium: 4%
Zinc: 18%
Selenium: 27.43%
Copper: 5%
Manganese: 1.8%
Pantothenic acid: 6.8%
Phosphorus: 13.6%
