Mollusks, scallop, mixed species, imitation, made from surimi
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 99
Calories from Fat
% Daily Value
*
Total Fat: 0.41g
%
Saturated Fat: 0.08g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.21g
Monounsaturated Fat: 0.06g
Cholesterol: 22mg
%
Sodium: 795mg
%
Potassium: 103mg
%
Total Carbohydrate: 10.62g
%
Fiber: 0g
%
Sugar: 0g
Protein: 12.77g
Alcohol: 0g
Vitamin A: 1.32%
Vitamin C: 0%
Calcium: 0.8%
Iron: 1.72%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.67%
Riboflavin: 0.94%
Niacin: 1.55%
Vitamin B6: 1.5%
Folate: 0.5%
Vitamin B12: 26.67%
Magnesium: 10.75%
Zinc: 2.2%
Selenium: 33.71%
Copper: 1.6%
Manganese: 0.55%
Pantothenic acid: 0.7%
Phosphorus: 28.2%
