Milk, producer, fluid, 3.7% milkfat

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 156.16	Calories from Fat
% Daily Value^*

Total Fat: 8.93g	%

Saturated Fat: 5.56g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.33g

Monounsaturated Fat: 2.58g

Cholesterol: 34.16mg	%

Sodium: 119.56mg	%

Potassium: 368.44mg	%

Total Carbohydrate: 11.35g	%

Fiber: 0g	%

Sugar: 0g

Protein: 8g

Alcohol: 0g
Vitamin A: 6.73%	Vitamin C: 6.1%

Calcium: 29.04%	Iron: 0.68%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 6.18%

Riboflavin: 23.11%	Niacin: 1.02%

Vitamin B6: 5.12%	Folate: 3.05%

Vitamin B12: 14.64%	Magnesium: 7.93%

Zinc: 6.18%	Selenium: 6.97%

Copper: 1.22%	Manganese: 0.49%

Pantothenic acid: 7.64%	Phosphorus: 22.69%