McDonald's Corporation
McDONALD'S Bacon Egg & Cheese Biscuit
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Item 5.1 oz
Amount Per Serving
Calories: 443.7
Calories from Fat
% Daily Value
*
Total Fat: 26.16g
%
Saturated Fat: 8.04g
%
Trans
Fat: 5.13g
Polyunsaturated Fat: 2.7g
Monounsaturated Fat: 11.91g
Cholesterol: 246.5mg
%
Sodium: 1258.6mg
%
Potassium: 176.9mg
%
Total Carbohydrate: 33.07g
%
Fiber: 1.02g
%
Sugar: 2.73g
Protein: 19.71g
Alcohol: 0g
Vitamin A: 10.85%
Vitamin C: 5.08%
Calcium: 15.23%
Iron: 18.61%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 25.52%
Riboflavin: 35.91%
Niacin: 14.3%
Vitamin B6: 6.82%
Folate: 0%
Vitamin B12: 0%
Magnesium: 4.35%
Zinc: 8.89%
Selenium: 0%
Copper: 5.37%
Manganese: 10.01%
Pantothenic acid: 9.44%
Phosphorus: 49.01%