McDonald's Corporation
McDONALD'S Bacon Egg & Cheese Biscuit
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Item 5.1 oz
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 306
Calories from Fat
% Daily Value
*
Total Fat: 18.04g
%
Saturated Fat: 5.55g
%
Trans
Fat: 3.54g
Polyunsaturated Fat: 1.86g
Monounsaturated Fat: 8.22g
Cholesterol: 170mg
%
Sodium: 868mg
%
Potassium: 122mg
%
Total Carbohydrate: 22.81g
%
Fiber: 0.7g
%
Sugar: 1.88g
Protein: 13.59g
Alcohol: 0g
Vitamin A: 7.48%
Vitamin C: 3.5%
Calcium: 10.5%
Iron: 12.83%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 17.6%
Riboflavin: 24.76%
Niacin: 9.86%
Vitamin B6: 4.7%
Folate: 0%
Vitamin B12: 0%
Magnesium: 3%
Zinc: 6.13%
Selenium: 0%
Copper: 3.7%
Manganese: 6.9%
Pantothenic acid: 6.51%
Phosphorus: 33.8%
