McDonald's Corporation
McDONALD'S, Low Fat Caramel Sauce
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 313
Calories from Fat
% Daily Value
*
Total Fat: 3.25g
%
Saturated Fat: 1.77g
%
Trans
Fat: 0.04g
Polyunsaturated Fat: 0.14g
Monounsaturated Fat: 0.77g
Cholesterol: 12mg
%
Sodium: 170mg
%
Potassium: 119mg
%
Total Carbohydrate: 71.53g
%
Fiber: 0g
%
Sugar: 43.21g
Protein: 1.89g
Alcohol: 0g
Vitamin A: 2.94%
Vitamin C: 0%
Calcium: 7.1%
Iron: 0.89%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 5%
Riboflavin: 7.88%
Niacin: 0.03%
Vitamin B6: 1.3%
Folate: 0%
Vitamin B12: 0%
Magnesium: 2%
Zinc: 1.87%
Selenium: 0%
Copper: 0.9%
Manganese: 0.55%
Pantothenic acid: 3.98%
Phosphorus: 8.9%