Macaroni, protein-fortified, dry, enriched, (n x 5.70)

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup small shells

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 375	Calories from Fat
% Daily Value^*

Total Fat: 2.23g	%

Saturated Fat: 0.33g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.99g

Monounsaturated Fat: 0.27g

Cholesterol: 0mg	%

Sodium: 8mg	%

Potassium: 201mg	%

Total Carbohydrate: 67.56g	%

Fiber: 2.4g	%

Sugar: 0g

Protein: 19.86g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 0%

Calcium: 3.9%	Iron: 23.06%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 79.13%

Riboflavin: 27.94%	Niacin: 38.27%

Vitamin B6: 8.9%	Folate: 69.5%

Vitamin B12: 0%	Magnesium: 16.25%

Zinc: 11.93%	Selenium: 0%

Copper: 13.9%	Manganese: 45.5%

Pantothenic acid: 6.84%	Phosphorus: 16.3%