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Ratatouille
Comment:
Eggplant, squash, olive oil, tomatoes, herbs
Source of nutrition information:
This is a public food created August 7th, 2011 by
Vee Cee
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 151.27
Calories from Fat
% Daily Value
*
Total Fat: 12.05g
%
Saturated Fat: 1.64g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.1g
Monounsaturated Fat: 8.71g
Cholesterol: 0mg
%
Sodium: 0mg
%
Potassium: 471.97mg
%
Total Carbohydrate: 11.15g
%
Fiber: 3.17g
%
Sugar: 0g
Protein: 1.75g
Alcohol: 0g
Vitamin A: 12%
Vitamin C: 32%
Calcium: 4%
Iron: 5%
Vitamin D: 0%
Vitamin E: 4%
Vitamin K: 0%
Thiamin: 5%
Riboflavin: 3%
Niacin: 5%
Vitamin B6: 10%
Folate: 7%
Vitamin B12: 0%
Magnesium: 8%
Zinc: 2%
Selenium: 0%
Copper: 10%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 6%