Guava sauce, cooked
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 85.68
Calories from Fat
% Daily Value
*
Total Fat: 0.33g
%
Saturated Fat: 0.1g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.14g
Monounsaturated Fat: 0.03g
Cholesterol: 0mg
%
Sodium: 9.52mg
%
Potassium: 535.5mg
%
Total Carbohydrate: 22.56g
%
Fiber: 8.57g
%
Sugar: 13.99g
Protein: 0.76g
Alcohol: 0g
Vitamin A: 13.47%
Vitamin C: 580.72%
Calcium: 1.67%
Iron: 2.38%
Vitamin D: 0%
Vitamin E: 6.51%
Vitamin K: 5.65%
Thiamin: 4.13%
Riboflavin: 1.82%
Niacin: 5%
Vitamin B6: 10.71%
Folate: 2.98%
Vitamin B12: 0%
Magnesium: 4.17%
Zinc: 2.7%
Selenium: 1.7%
Copper: 9.16%
Manganese: 12.85%
Pantothenic acid: 0%
Phosphorus: 2.62%