Gravy, turkey, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 367
Calories from Fat
% Daily Value
*
Total Fat: 7.19g
%
Saturated Fat: 1.98g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.2g
Monounsaturated Fat: 2.58g
Cholesterol: 14mg
%
Sodium: 4392mg
%
Potassium: 428mg
%
Total Carbohydrate: 65.12g
%
Fiber: 0g
%
Sugar: 0g
Protein: 10.42g
Alcohol: 0g
Vitamin A: 0.7%
Vitamin C: 0.33%
Calcium: 14.6%
Iron: 18.28%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 14.07%
Riboflavin: 26.47%
Niacin: 13.85%
Vitamin B6: 10.2%
Folate: 20.5%
Vitamin B12: 9.67%
Magnesium: 11%
Zinc: 8.4%
Selenium: 7.43%
Copper: 6.65%
Manganese: 10.95%
Pantothenic acid: 10.12%
Phosphorus: 25.4%
