Gravy, chicken, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Serving
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 30.48
Calories from Fat
% Daily Value
*
Total Fat: 0.78g
%
Saturated Fat: 0.23g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.15g
Monounsaturated Fat: 0.37g
Cholesterol: 1.52mg
%
Sodium: 332.16mg
%
Potassium: 32.32mg
%
Total Carbohydrate: 4.97g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.9g
Alcohol: 0g
Vitamin A: 0.49%
Vitamin C: 0.08%
Calcium: 1.17%
Iron: 0.59%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.33%
Riboflavin: 2.98%
Niacin: 1.61%
Vitamin B6: 0.81%
Folate: 2.5%
Vitamin B12: 0.64%
Magnesium: 0.8%
Zinc: 0.74%
Selenium: 0.59%
Copper: 0.45%
Manganese: 0.88%
Pantothenic acid: 1.03%
Phosphorus: 1.99%
