Gravy, brown, dry
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 22.02
Calories from Fat
% Daily Value
*
Total Fat: 0.58g
%
Saturated Fat: 0.2g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.02g
Monounsaturated Fat: 0.27g
Cholesterol: 0.18mg
%
Sodium: 290.58mg
%
Potassium: 15.72mg
%
Total Carbohydrate: 3.56g
%
Fiber: 0.12g
%
Sugar: 0g
Protein: 0.64g
Alcohol: 0g
Vitamin A: 0.03%
Vitamin C: 0.03%
Calcium: 0.79%
Iron: 0.57%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.72%
Riboflavin: 1.38%
Niacin: 1.11%
Vitamin B6: 0.3%
Folate: 0.47%
Vitamin B12: 0.7%
Magnesium: 0.51%
Zinc: 0.44%
Selenium: 0.52%
Copper: 0.57%
Manganese: 1.24%
Pantothenic acid: 0.06%
Phosphorus: 1.22%
