Game meat, rabbit, domesticated, composite of cuts, cooked, stewed
Comment:
Full unit description:
Piece, cooked (yield from 1 lb raw meat, boneless)
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Piece, cooked (yield from 1 lb
Amount Per Serving
Calories: 615.94
Calories from Fat
% Daily Value
*
Total Fat: 25.15g
%
Saturated Fat: 7.5g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.87g
Monounsaturated Fat: 6.79g
Cholesterol: 257.14mg
%
Sodium: 110.63mg
%
Potassium: 897mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 90.84g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 5.98%
Iron: 39.37%
Vitamin D: 0%
Vitamin E: 6.55%
Vitamin K: 5.98%
Thiamin: 11.96%
Riboflavin: 29.9%
Niacin: 107.04%
Vitamin B6: 50.83%
Folate: 6.73%
Vitamin B12: 324.42%
Magnesium: 14.95%
Zinc: 47.24%
Selenium: 164.45%
Copper: 26.31%
Manganese: 4.78%
Pantothenic acid: 20.03%
Phosphorus: 67.57%
