Game meat, antelope, cooked, roasted
Comment:
Full unit description:
Piece, cooked (yield from 1 lb raw meat, boneless)
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Piece, cooked (yield from 1 lb
Amount Per Serving
Calories: 510
Calories from Fat
% Daily Value
*
Total Fat: 9.08g
%
Saturated Fat: 3.3g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.97g
Monounsaturated Fat: 2.14g
Cholesterol: 428.4mg
%
Sodium: 183.6mg
%
Potassium: 1264.8mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 100.13g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1.36%
Iron: 79.33%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 58.93%
Riboflavin: 146%
Niacin: 0%
Vitamin B6: 0%
Folate: 7.65%
Vitamin B12: 0%
Magnesium: 23.8%
Zinc: 38.08%
Selenium: 62.66%
Copper: 36.21%
Manganese: 3.74%
Pantothenic acid: 0%
Phosphorus: 71.4%