Feijoa, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, pureed
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fruit without refuse
Amount Per Serving
Calories: 24.5
Calories from Fat
% Daily Value
*
Total Fat: 0.39g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 1.5mg
%
Potassium: 77.5mg
%
Total Carbohydrate: 5.32g
%
Fiber: 0g
%
Sugar: 0g
Protein: 0.62g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 16.92%
Calcium: 0.85%
Iron: 0.22%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.27%
Riboflavin: 0.94%
Niacin: 0.72%
Vitamin B6: 1.25%
Folate: 4.75%
Vitamin B12: 0%
Magnesium: 1.13%
Zinc: 0.13%
Selenium: 0%
Copper: 1.38%
Manganese: 2.13%
Pantothenic acid: 1.14%
Phosphorus: 1%