Feijoa, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, pureed Fruit without refuse

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 49	Calories from Fat
% Daily Value^*

Total Fat: 0.78g	%

Saturated Fat: 0g	%

Trans Fat: 0g

Polyunsaturated Fat: 0g

Monounsaturated Fat: 0g

Cholesterol: 0mg	%

Sodium: 3mg	%

Potassium: 155mg	%

Total Carbohydrate: 10.63g	%

Fiber: 0g	%

Sugar: 0g

Protein: 1.24g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 33.83%

Calcium: 1.7%	Iron: 0.44%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 0.53%

Riboflavin: 1.88%	Niacin: 1.45%

Vitamin B6: 2.5%	Folate: 9.5%

Vitamin B12: 0%	Magnesium: 2.25%

Zinc: 0.27%	Selenium: 0%

Copper: 2.75%	Manganese: 4.25%

Pantothenic acid: 2.28%	Phosphorus: 2%