Eggplant, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (1" cubes)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 35
Calories from Fat
% Daily Value
*
Total Fat: 0.23g
%
Saturated Fat: 0.04g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.09g
Monounsaturated Fat: 0.02g
Cholesterol: 0mg
%
Sodium: 1mg
%
Potassium: 123mg
%
Total Carbohydrate: 8.73g
%
Fiber: 2.5g
%
Sugar: 3.2g
Protein: 0.83g
Alcohol: 0g
Vitamin A: 0.74%
Vitamin C: 2.17%
Calcium: 0.6%
Iron: 1.39%
Vitamin D: 0%
Vitamin E: 2.04%
Vitamin K: 3.63%
Thiamin: 5.07%
Riboflavin: 1.18%
Niacin: 3%
Vitamin B6: 4.3%
Folate: 3.5%
Vitamin B12: 0%
Magnesium: 2.75%
Zinc: 0.8%
Selenium: 0.14%
Copper: 2.95%
Manganese: 5.65%
Pantothenic acid: 0.75%
Phosphorus: 1.5%